Specialty Beers

Hennepin Farmhouse Saison – 7.7% Delivers a crisp, light on the tongue finish. Deep golden yellow, with floral hops and spicy overtones. “A+-Beer Advocate”

beer taps at Joes Corner in NilesPyramid Heffeweizen – 5.2% Gold medal award winning American style Hefeweizen. Refreshing, unfiltered wheat ale, smooth flavor worth savoring with friends. Made in Berkeley.

Blue Moon – 5.4% Smooth, creamy, Belgian style Wit, with Valencia orange peel, citrus flavors and aroma, enjoy!

Cali Craft Buzzerkeley Sparkling Ale – 7.2% Handcrafted out of Walnut Creek, a honey-accented Belgian/American mashup, using Champagne yeast, California and Belgian malts, that’s already getting plenty of… well, buzz!

Anchor Steam – 4.9% Virtually handmade from the oldest craft brewers in America, deep amber color, rich flavor, and a trademark of craft beers brewed in San Francisco!

Deschutes Mirror Pond Pale Ale – 5.3% The quintessential American pale ale, definitive hops, a light touch of Crystal malts, explore this instant classic!

Karl Strauss Red Trolley Ale – 5.8% Medium bodied, with heavyweight malts, rich copper color, toffee flavor. Three time Gold Medal Winner, World Beer Fest and Great American Beer Fest!

Lagunitas IPA – 6.2% Made with 43 different hops and 65 various malts, this redolent ale will likely float your boat, whatever planet you’re on. Hoppy, malty, delicious!

Newcastle Brown Ale – 4.7% English pale malt with dark caramel malts, has a nutty aroma and silky smooth finish.

Cali Craft Oaktown Brown Ale – 6.2% Handcrafted out of Walnut Creek, double brown, the beer starts bitter and roasty with subtle smoke. As it warms, layers of chocolate, toffee and caramel begin to shine. “Outstanding!”